Stop farmers from
growing and cleaning vegetables in unclean water
By Dinesh Kamath
NAVI MUMBAI: There were complaints received by civic health and
sanitation department that dirty drain water was being used to water the
vegetables. Just recently the authorities had taken action at Nerul where the
motor pump and pipe were used for supplying dirty storm water drain to a farm
growing leafy vegetables. The residents who had witnessed the farmers using
unhygienic means to water the farm were disgusted and reported the matter to
civic body.
There
are farmers growing and cleaning vegetables in Gutter Water before selling them
in the market. This practise is dangerous for those city residents who consume
the vegetables. Children especially can be worst affected.
There
could exist bacteria and parasites in the leafy vegetables which are grown in
drain water by the farmers. The drain water could contain algae and faecal
matter. Scientist had a look at these vegetables through the microscope, and
they were shocked to find the presence of bacteria and parasites in them. They
had used the samples of radish and spinach that are sold in the market.
A
city resident who had been researching into the vegetables available in the
market said, “At the farming spots I found that the plots are irrigated with
water from pumps which draw it from mucky gutters that often contain sewage
from nearby toilets. After the harvest, the vegetables are washed in the same
mucky ponds and gutters to clean them. The water bodies being used for farming
and washing are breeding grounds for a large number of parasites and bacteria. The
analysis confirmed that the water samples showed the presence of coliform and E
coli bacteria. Many of these farms are along train tracks with an evidently
questionable source of water - the drain nearby - which is downright poisonous
for humans. The lab report suggest the presence of the fatal E coli and yeast
in the vegetables, among other contaminants. Radish, Spinach, Fenugreek
(methi), Amaranth (chauli) Coriander (cilantro or dhania) etc are grown over a
long stretch of railway land. Men and a woman are seen scrubbing radish,
spinach and fenugreek in a squalid artificial pond. A huge stack of farm
produce lay beside each of them, as they cleaned the vegetables in the muddy
water. Waste water from the toilet is discharged into the gutter which spews it
into the pond. After being scrubbed and cleaned, the vegetables are placed on a
gunny rag of jute. This is then wrapped and transported, without being cleaned
any more. At one place the impure water carried all sorts of waste including
the carcass of a stray dog. Just imagine that the farmers found that as the
only source of water for cultivation.”
The
plots are irrigated with water from a diesel-run pump which draws it from a
mucky gutter. The final produce is cleaned in the same pond near the station
where local slum dwellers bathe and wash.
One
farmer was spotted connecting a hosepipe to the gutter from where the water is
drawn in. Even coconut and mango trees grow near dirty lakes. It is not just vegetables
that grow in gutter water. The farmers defend themselves by saying that they do
not have any other source of water. According to them they have been using this
water for other chores as well.
Some
farmers are educated enough to take precautions. There are farmers who get
subsidies and training from the government while others have picked the tricks
of the trade from their fathers.
The
railways, under the 'grow more food programme', has allotted plots from its
surplus land resources for cultivation against a nominal fee. One of the railway
official said that if people had any problem with the produce, they had a
choice to go to the supermarket or other vendors.
Kharghar-based
NGO Maza Bharat Samajik Sanstham, showed concern about dirty water being used
for growing and washing vegetables. They filed a case in the court and even
complained to the railway authorities but in vain.
One
can’t blame the farmers since they are not provided clean water or any
irrigation facility owing to which they are forced to use water flowing through
sewer lines and pumped out by chemical factories. They are more concerned about
their daily living and ignore the health hazard posed by their method of
growing and washing vegetables which are consumed by the city residents.
The
vegetables grown on railway track areas in Panvel and Juinagar were found to
have contained heavy metals like zinc, lead and even arsenic.
Vegetables
are common food of most of the city residents and hence such unclean way of
dealing with vegetables adopted by the farmers can pose serious health
problems. Something drastic should be done by both local and state government
to stop the use of unclean water for growing and cleaning vegetables.
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