Information about Careers
By
Dinesh Kamath
Flight Attendant
Flight attendants or cabin crew (also
known as stewards/stewardesses, air hosts/hostesses, cabin attendants) are
members of an aircrew employed by airlines primarily to ensure the safety and
comfort of passengers aboard commercial flights, on select business jet
aircraft, and on some military aircraft.
The primary role of a flight attendant
is to ensure passenger safety. In addition to this, flight attendants are often
tasked with customer service duties such as serving meals and drinks, as a
secondary responsibility.
The number of flight attendants required
on flights is mandated by international safety regulations. For planes with up
to 19 passenger seats, no flight attendant is needed. For larger planes, one
flight attendant per 50 passenger seats is needed.
The majority of flight attendants for
most airlines are female, though a substantial number of males have entered the
industry since the 1970s.
Prior to each flight, flight attendants
attend a safety briefing with the pilots and lead flight attendant. During this
briefing they go over safety and emergency checklists, the locations and
amounts of emergency equipment and other features specific to that aircraft
type. Boarding particulars are verified, such as special needs passengers,
small children traveling as unaccompanied or VIPs. Weather conditions are
discussed including anticipated turbulence. Prior to each flight a safety check
is conducted to ensure all equipment such as life-vests, torches (flashlights)
and firefighting equipment are on board, in the right quantity, and in proper
condition. Any unserviceable or missing items must be reported and rectified
prior to takeoff. They must monitor the cabin for any unusual smells or
situations. They assist with the loading of carry-on baggage, checking for
weight, size and dangerous goods. They make sure those sitting in emergency
exit rows are willing and able to assist in an evacuation and move those who
are not willing or able out of the row into another seat. They then must do a
safety demonstration or monitor passengers as they watch a safety video. They
then must "secure the cabin" ensuring tray tables are stowed, seats
are in their upright positions, armrests down and carry-ons stowed correctly
and seat belts are fastened prior to takeoff. All the service between boarding
and take-off is called Pre Take off Service.
Once up in the air, flight attendants
will usually serve drinks and/or food to passengers. When not performing
customer service duties, flight attendants must periodically conduct cabin
checks and listen for any unusual noises or situations. Checks must also be
done on the lavatory to ensure the smoke detector hasn't been deactivated and
to restock supplies as needed. Regular cockpit checks must be done to ensure
the pilot's health and safety. They must also respond to call lights dealing
with special requests. During turbulence, flight attendants must ensure the
cabin is secure. Prior to landing all loose items, trays and rubbish must be
collected and secured along with service and galley equipment. All hot liquids
must be disposed of. A final cabin check must then be completed prior to landing.
It is vital that flight attendants remain aware as the majority of emergencies
occur during takeoff and landing. Upon landing, flight attendants must remain
stationed at exits and monitor the airplane and cabin as passengers disembark
the plane. They also assist any special needs passengers and small children off
the airplane and escort children, while following the proper paperwork and ID
process to escort them to the designated person picking them up.
Flight attendants are trained to deal
with a wide variety of emergencies, and are trained in First Aid. More frequent
situations may include a bleeding nose, illness, small injuries, intoxicated
passengers, aggressive and anxiety stricken passengers. Emergency training
includes rejected takeoffs, emergency landings, cardiac and in-flight medical
situations, smoke in the cabin, fires, depressurization, on-board births and
deaths, dangerous goods and spills in the cabin, emergency evacuations,
hijackings, water landings, and sea, jungle, arctic, and desert survival
skills.
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