Thursday, June 13, 2013

Dinesh Kamath's column 'Information about Careers' (Biochemist) that was published in Newsband


Information about Careers
By Dinesh Kamath
Biochemist
Introduction
Biochemists study the chemistry of plants and animals and analyses their cells and tissues. They use their findings to solve problems in food processing, drug manufacturing, agriculture and medicine. They may develop new processes or products using their knowledge and research. They study the chemical reactions that take place in the cells of every living organism.
Biochemists are scientists trained in biochemistry. Typical biochemists study chemical processes and chemical transformations in living organisms. The word "biochemist" is a portmanteau of "biological chemist".
Biochemists also research how certain chemical reactions happen in cells and tissues and observe and record the effects of products as in food additives and medicines. The main function of a biochemist is to focus on improving the qualities of lives.
Biochemist researchers focus on planning and conducting research experiments, mainly for developing new products, updating existing products and analyzing said products. It is also the responsibility of a biochemist to present their research findings and create grant proposals to obtain funds for future research.
Biochemists study aspects of the immune system, the expressions of genes, isolating, analyzing, and synthesizing different products, mutations that lead to cancers, and manage laboratory teams and monitor laboratory work. Biochemists also have to have the capabilities of designing and building laboratory equipment and devise new methods of producing correct results for products.
The most common industry role is the development of biochemical products and processes. Identifying substances' chemical and physical properties in biological systems is of great importance, and can be carried out by doing various types of analysis. Biochemists must also prepare technical reports after collecting, analyzing and summarizing the information and trends found.
In biochemistry, researchers often break down complicated biological systems into their component parts. They study the effects of foods, drugs, allergens and other substances on living tissues; they research molecular biology, the study of life at the molecular level and the study of genes and gene expression; and they study chemical reactions in metabolism, growth, reproduction, and heredity, and apply techniques drawn from biotechnology and genetic engineering to help them in their research. About 75% work in either basic or applied research; those in applied research take basic research and employ it for the benefit of medicine, agriculture, veterinary science, environmental science, and manufacturing. Each of these fields allows specialization; for example, clinical biochemists can work in hospital laboratories to understand and treat diseases, and industrial biochemists can be involved in analytical research work, such as checking the purity of food and beverages.
Biochemists in the field of agriculture research the interactions between herbicides with plants. They examine the relationships of compounds, determining their ability to inhibit growth, and evaluate the toxicological effects surrounding life.
Biochemists also prepare pharmaceutical compounds for commercial distribution.
Training
Some of the job skills and abilities that one needs to attain to be successful in this field of work are that you need to be successful in science, mathematics, reading comprehension, writing, and critical thinking. These skills are critical because of experimental techniques that are used and because you must have to convey orally and written the trends found in your research.
Biochemists also need to understand inductive reasoning to take different concept and information to make develop theories, conclusions and finding a correlation between events that have no relation. With this biochemist must understand deductive reasoning as well. This means taking general information and piecing it together to arrive to a logical conclusion.
A degree in biochemistry or a related science such as chemistry is the minimum requirement for any work in this field. This is sufficient for a position as a technical assistant in industry or in academic settings. A Ph.D. (or equivalent) is generally required to pursue or direct independent research. To advance further in commercial environments, one may need to acquire skills in management.
In the private industries for businesses, it is imperative to possess strong business management skills as well as communication skills. Biochemists must also be familiar with regulatory rules and management techniques.
Employment
Biochemists are typically employed in the life sciences, where they work in the pharmaceutical or biotechnology industry in a research role. They are also employed in academic institutes, where in addition to pursuing their research they may also be involved with teaching undergraduates, training graduate students, and collaborating with post-doctoral fellows.

Because of a biochemists' background in both biology and chemistry, they may also be employed in the medical, industrial, governmental, and environmental fields. Slightly more than half of the biological scientists are employed by the Federal State and local governments. The field of medicine includes nutrition, genetics, biophysics, and pharmacology; industry includes beverage and food technology, toxicology, and vaccine production; while the governmental and environmental fields includes forensic science, wildlife management, marine biology, and viticulture.

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